Description
Roast : Espresso
Origin: Guji, Ethiopia
Processing Method: Natural Anaerobic
Altitude: 1,800 – 2,200 MASL
Varietal: Heirloom
Taste Notes: Strawberry, Elderflower, Blueberry
This Ethiopia Guji Shakiso Espresso Beans – 250G Whole Bean Or Ground is a curated choice in our Coffee Decanters line, providing both quality and value.
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