Pure Butter Bakery Emulsion – Flavor Concentrate For Cakes And Cookies

Description

Better than an Extract! Water-based instead of alcohol-based so the flavor won’t bake-out.
LorAnn’s Butter Emulsion will impart the delicious flavor of bananas to all your baked goods and frostings.
1 teaspoon extract = 1 teaspoon emulsion 
Water-based
Gluten-Free 
Soluble in water 
Kosher Certified 

4oz

This Pure Butter Bakery Emulsion – Flavor Concentrate For Cakes And Cookies is a curated choice in our Flavors line, providing both quality and value.

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