Description
Toasted coconut flakes are an instant topping for tropical desserts. Simply sprinkle over a lime cheesecake, mango sorbet or chocolate mousse.
Add coconut flakes to flapjacks and tray bakes, cookies and breakfast cereals. Toasted coconut flakes are also a great addition to curries and even salads.
The toasted coconut flakes have a nuttier flavour and slightly crispier texture than untoasted flakes.
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